Happy Fall

This month’s State of the street comes from Kaitlyn Callagy, our Tasting Room and Club manager. Happy fall!  What a harvest it has been, between the heat spikes and September rains, the fruit came in at a feverish pace.  Taft Street is so proud to have such a hardworking winemaking and cellar team!  Melissa and …

Happy Fall Read More »

Leek Tart

Leek Tart

The days are heating up and lighter meals are of the order. This dish serves both as a brunch or a light dinner on a warm summer’s day. It pairs nicely with both out Russian River Valley Sauvignon Blanc and Rose of Pinot Noir. INGREDIENTS: 9 inch pie crust 2 large leeks, washed and thinly …

Leek Tart Read More »