As dedicated supporters of Taft Street Winery, your loyalty has been the driving force behind the long-term success of our brand. This fall, Taft Street Winery has started to transition away from our custom crush wine services to focus wholeheartedly on elevating our own branded wines. This exciting move enables us to direct our energy, …
Wow, what a winter we have had so far! Twenty-three days of historic rainfall, washed out roads, fallen trees and downed power lines. The winery held its own with no flooding or loss of power. On a positive note, we received over twenty inches of rain. The rain has filled our reservoirs and recharged our …
After 40+ years, Mike Tierney has “retired” as President of Taft Street Winery. While his title has changed to President Emeritus, he is still our chief cook and entertainer. Mike will always be a part of Taft Street, and we look forward to celebrating with him and the rest of the Tierney family every chance …
The fires have kept their distance (so far), the weather has cooperated nicely, and the grapes have been arriving in a steady stream. Maybe the finger crossing over the past couple of months worked, because it looks like an excellent year, though a bit light in quantity. Tomorrow is October 1st, and by the end …
This meatloaf is stuffed with meat, cheese and herbs. Delicious hot or cold, it is especially good for fall entertaining. We like it paired with our 2018 Alexander Valley Merlot, a recent GOLD MEDAL winner at this year’s Sonoma County Harvest Fair. INGREDIENTS: 1 cup day old bread, cubed ½ cup cream 3 pounds ground …
