There is still time to enjoy the heartiness of winter salads with your favorite grilled or braised meats. Here is a simple yet tasty salad which utilizes only a handful of ingredients. Ingredients: 1 bundle Tuscan Kale 1 small radicchio ½ cup almonds, chopped Dressing: 1 tablespoon grated ginger 1 tablespoon soy sauce 2 tablespoons […]
Winter Salad – Tuscan Kale/Radicchio/Almond Read More »
After a very wet December, winter in Sonoma County has turned cold and dry. It is time for pruning in the vineyards, and getting the early white wines bottled. Our 2012 Russian River Valley Sauvignon Blanc, 2012 Sonoma Country Rose of Pinot Noir, and 2012 Russian River Valley Pinot Gris will soon be in the
Winter in Wineland Read More »
This is a nice twist on white chili. The chocolate and coffee add an extra layer of flavor, which nicely complements a spicy red – Taft Street 2009 Dry Creek Valley Syrah comes to mind. Ingredients: 1 tablespoon vegetable oil 1 onion, chopped 1 teaspoon ground oregano 1 teaspoon ground cumin 1/4 cup chili powder
Turkey Chili with White Beans, Chocolate and Coffee Read More »
No, this is not an April Fool’s joke. It was 31 years ago today, April Fool’s Day 1982, when Taft Street Winery officially became bonded winery #5547. A lot has gone under the bridge in the ensuing years, and we are still having great fun doing what we love. Friends and neighbors will help celebrate
31 Years Old and Still Kickin’ Read More »
The first major storms of the season are upon us, and we expect 8-10 inches of rain to fall over the next couple of days. The vines are quickly losing their leaves and the hills are turning green.- winter is on its way. In the cellar the new wines are completing their fermentation, and indications
Season’s Greetings Read More »
We cooked these for Thanksgiving and they were a big hit. They match well with many winter dishes – roasts, soups, and the like. Plus, they really work with our current house favorite – Taft Street 2011 Russian River Valley Pinot Noir! Ingredients: 1 cup whole milk 2 large eggs 2 tablespoons melted butter 1
Herb Cheese Popovers Read More »
What a difference a year – or two – makes! After two years of “challenging” harvest – wet springs, followed by fruit shattering heat waves, followed by early rains – this year’s harvest is headed for the record books as about as ideal as possible. Production across the board is way above the last two
Vintage 2012 – One for the Books Read More »
Fall is upon us, and heartier dishes with red wine fit the bill. Here’s a festive vegetarian dish that works with a number of red wines – I particularly like the 2009 Dry Creek Syrah. 2009 Dry Creek Syrah. INGREDIENTS 12 ounce puff pastry 3 head garlic, peeled 1 tablespoon olive oil 1tablespoon balsamic vinegar
Some great photos from the 2012 Sonoma County Harvest Fair Judges Dinner, hosted by Taft Street Winery. A special thanks to all the judges for their time with this year’s competition.
2012 Harvest Fair Judges Dinner Read More »
Taft Street Winery is very happy to announce the addition of Paul Young to the Taft Street family. He comes to Taft Street with 23 years of experience as Director of Sales and Marketing for Heck Estates and Kenwood Vineyards. “Paul is a true professional who understands the needs of distributors and the demands of
Paul Young Joins Taft Street Winery as Director of Sales Read More »
