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Winter is not over yet, so warm nourishing soups are still viable. Here is a twist on tortilla soup, with tomatillo sauce added for a little variation and spice. The soup almost demands   Taft Street Russian River Valley Sauvignon Blanc, for its forward fruit and brisk acidity. INGREDIENTS: ¼ cup olive oil 1 onion, diced […]

We in wine country are currently enjoying our annual mock spring, with blue skies and temperatures in the 70’s. It is usually followed by another couple of months of wintry weather (for us), but we are enjoying it while we can. It gives growers the opportunity to access their vineyards for seasonal pruning; an added